Haoshiduo Food Technology

manufacturer of
traditional pasta
and no-boil pasta

Solutions for italian quality pasta for hotels,
restaurants and retailers.

Haoshiduo Food Technology

Manufacturer of
italian classic pasta

Solutions for Italian quality pasta for hotels, restaurants and retailers.

HAOSHIDUO FOOD TECHNOLOGY

Manufacturer of
No-Boil italian Past

Solutions for Italian quality pasta for hotels, restaurants and retailers.

Product range

Product range

Customizable Pasta and Sauce Solutions

Whether you need just the noodles, only the sauces, or a complete instant meal — we can customize the combination, quantity, packaging, and flavor profiles.

Who We Serve

Multi-industry applications
and cooperation

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Retailers & Distributors

Offer a low-cost, high-demand instant food option on your shelves.

Food Manufacturers & Brands

Buy unbranded or OEM pasta to integrate into your own food products.

Restaurants & Canteens

Use our traditional long pasta for daily menu prep and bulk cooking.

Hotels, Hostels & Airlines

Provide quick meals in-room with no kitchen or chef needed.
manufacturer of traditional pasta and no-boil pasta

About US

Est. 2015 | 20,000㎡ certified plant & 100+ experts | Full-automation lines & QS/SC compliance. Products: Pasta (instant/kids/crab roe), hot pot kits, low-fat meats. Rigorous quality control from sourcing to delivery.

Brand accumulation and industry status

The predecessor “Shandong Jiapin Jiawei Food” was established in 2015 and upgraded to “Haoshiduo Food Technology” in 2021, focusing on the field of leisure food for more than 10 years.
Products include noodle series (pasta, no-cook pasta, children’s noodles, crab roe noodles, etc.), instant hot pot; low-fat and high-protein meat products series (beef jerky, chicken breast, duck legs, etc.), with annual sales of more than 3 million boxes of noodles, meeting the needs of convenient and diversified diets.

Our Partners

We have in-depth cooperation with leading brands and supermarkets such as Three Squirrels, Haidilao, RT-Mart, and Yonghui, with our products covering the whole country. Our hot-selling channels include retail, catering, and new retail.

Latest News

Frequently Asked
Questions

Find quick answers about our products, bulk orders, OEM services,
and delivery. Perfect for retailers, hotels, and foodservice buyers.
What types of pasta do you manufacture?

We produce two main types:

Traditional Long Pasta – high-quality dry pasta ideal for restaurants, foodservice, and processing.

Instant Cup Pasta – ready to eat with hot water or microwave, no cooking needed.

Yes. We support OEM and private label customization, including packaging design, flavor development, and brand printing for both instant and traditional pasta.

Yes, we specialize in bulk and wholesale orders.

For instant cup pasta: MOQ is usually 5,000 units.
Custom MOQs may apply for OEM requests.

For traditional pasta: MOQ is typically 1 ton.

Our 20,000㎡ factory is fully certified with QS and SC food safety certifications. We also follow strict quality control at every stage of production.

Instant pasta cups: Up to 12 months, depending on packaging and flavor.

Dry pasta (long): Typically 24 months under proper storage.

Yes. We export to many countries in Asia, the Middle East, Europe, and Africa. Our team is experienced in customs documentation and international shipping.

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