Quick-cooking pasta

Fast Prep, Authentic Taste Made with carefully selected wheat and optimized for fast cooking, our quick-cook pasta delivers traditional Italian texture in just 3–5 minutes. Available in various cuts and thicknesses, it’s perfect for restaurants, cafeterias, and food manufacturers needing speed without sacrificing quality.

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  • 10-Minute Pasta
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    10-Minute Pasta
    10-Minute Pasta

    10-Minute Pasta

    Specification:217.1g/box
    Taste:
    Seaweed Cheese Turkey Pasta
    Black Pepper Beef Pasta
    Sunshine Tomato Bolognese Pasta
    Rose Butter Mushroom Pasta
    Category:
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  • Classic Italian Pasta
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    Classic Italian Pasta
    Classic Italian Pasta

    Classic Italian Pasta

    • Specifications: 229.7g x 20 boxes/box
    • Flavor:
      Classic tomato meat sauce pasta / Classic black pepper beef tenderloin pasta
    Category:
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  • Low Fat Italian Pasta
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    Low Fat Italian Pasta
    Low Fat Italian Pasta

    Low Fat Italian Pasta -Youthful

    Specifications: 133.3g x 20 boxes/box
    Flavor: Classic tomato meat sauce spaghetti
    Classic black pepper beef tenderloin spaghetti
    French butter black truffle spaghetti
    Chinese-style spicy crayfish spaghetti
    Category:
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Customizable Pasta and Sauce Solutions

Whether you need just the noodles, only the sauces, or a complete instant meal — we can customize the combination, quantity, packaging, and flavor profiles.

Who We Serve

Multi-industry applications
and cooperation

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Retailers & Distributors

Offer a low-cost, high-demand instant food option on your shelves.

Food Manufacturers & Brands

Buy unbranded or OEM pasta to integrate into your own food products.

Restaurants & Canteens

Use our traditional long pasta for daily menu prep and bulk cooking.

Hotels, Hostels & Airlines

Provide quick meals in-room with no kitchen or chef needed.

Frequently Asked
Questions

Find quick answers about our products, bulk orders, OEM services,
and delivery. Perfect for retailers, hotels, and foodservice buyers.
What types of pasta do you manufacture?

We produce two main types:

Traditional Long Pasta – high-quality dry pasta ideal for restaurants, foodservice, and processing.

Instant Cup Pasta – ready to eat with hot water or microwave, no cooking needed.

Yes. We support OEM and private label customization, including packaging design, flavor development, and brand printing for both instant and traditional pasta.

Yes, we specialize in bulk and wholesale orders.

For instant cup pasta: MOQ is usually 5,000 units.
Custom MOQs may apply for OEM requests.

For traditional pasta: MOQ is typically 1 ton.

Our 20,000㎡ factory is fully certified with QS and SC food safety certifications. We also follow strict quality control at every stage of production.

Instant pasta cups: Up to 12 months, depending on packaging and flavor.

Dry pasta (long): Typically 24 months under proper storage.

Yes. We export to many countries in Asia, the Middle East, Europe, and Africa. Our team is experienced in customs documentation and international shipping.

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