No-Cook Instant Pasta

No-Cook Instant Pasta

No-Cook Instant Pasta

Specifications: 116.2g tomato*12 cups; 111.2g black pepper*12 cups
Flavor: Classic tomato meat sauce pasta
Classic black pepper beef tenderloin pasta
💰 Factory-direct pricing for lower costs
🍜 Quick and easy preparation
🧃 Flexible packaging options available
🧩 OEM & private label supported
🏭 Stable supply from certified facility
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Description

No-Cook Instant Pasta, specially designed for outdoor, fitness, and convenience food brands. Available in a variety of flavors.

1. Real ingredients, recreating restaurant-level deliciousness

Exquisite sauces: Beef: freshly cut daily, fresh and direct; Tomatoes: Xinjiang Tunhe Sunshine Tomatoes, sweet and sour and juicy; Black pepper: imported high-quality black pepper, carefully selected
Outstanding noodles: high-quality durum wheat + Italian craft formula, chewy and strong

2. Enjoy in 5 minutes without cooking, unlock Italian cuisine with no cooking skills

Three simple steps: boil noodles in boiling water for 5 minutes; drain and drain; mix with sauce and serve
✅ Save the time-consuming traditional pasta cooking and the trouble of sticking to the pan
✅ Say goodbye to the complicated sauce making process, and a novice can become a "Western chef" in seconds

3. Unique craftsmanship, the first domestic no-cooking technology

Manual slow cooking for 6 hours, slow cooking over low heat to produce a rich meat sauce
No-cooking technology saves time and worry, retains the original flavor of the ingredients

4. Non-fried food is healthier and hassle-free

The noodles are made of high-quality durum wheat and are made using a non-fried process
Low in fat and calories, taking into account both taste and health, and is suitable for fitness enthusiasts and card control people

4. High cost-effectiveness, restaurant quality at home price

Less than half the price of the restaurant (¥30-40 vs the affordable price of this product), enjoy the same large meat cubes package

Save time, effort and worry

Save time: It only takes 5 minutes from meal preparation to eating, which is faster than takeout;
Save energy: No threshold for cooking noodles, no burden of washing pots and dishes;
Save trouble: Avoid "noodle cooking failure" and "sauce failure", and easily get restaurant-level products

No need to cook for 5 minutes × no frying × 0 difficulty --- healthy and convenient, every bite is an Italian ritual of "saving time without losing taste"!

Choose from two classic flavors:

Classic tomato: sweet and sour, Italian style hits your taste buds
Black pepper beef tenderloin: freshly cut beef + black pepper, rich taste

Product Contents Information Sheet

Component NameClassic Black Pepper Beef TenderloinClassic Tomato Bolognese
Sauce Packet50g55g
Pasta (Raw or Dried Pasta)60g60g
Cheese Packet (Seasoning Mix)1g1g
Parsley Packet (Seasoning Mix)0.2g0.2g


Combined Nutritional Information Table for Pasta Flavors

Nutritional InformationClassic Black Pepper Beef TenderloinClassic Tomato Bolognese
Energy (kJ/100g)1129987
Protein (g/100g)9.98.5
Fat (g/100g)4.14.8
Carbohydrates (g/100g)47.639.1
Sodium (mg/100g)11521124

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Customizable Pasta and Sauce Solutions

Whether you need just the noodles, only the sauces, or a complete instant meal — we can customize the combination, quantity, packaging, and flavor profiles.

Frequently Asked
Questions

Find quick answers about our products, bulk orders, OEM services,
and delivery. Perfect for retailers, hotels, and foodservice buyers.
What types of pasta do you manufacture?

We produce two main types:

Traditional Long Pasta – high-quality dry pasta ideal for restaurants, foodservice, and processing.

Instant Cup Pasta – ready to eat with hot water or microwave, no cooking needed.

Yes. We support OEM and private label customization, including packaging design, flavor development, and brand printing for both instant and traditional pasta.

Yes, we specialize in bulk and wholesale orders.

For instant cup pasta: MOQ is usually 5,000 units.
Custom MOQs may apply for OEM requests.

For traditional pasta: MOQ is typically 1 ton.

Our 20,000㎡ factory is fully certified with QS and SC food safety certifications. We also follow strict quality control at every stage of production.

Instant pasta cups: Up to 12 months, depending on packaging and flavor.

Dry pasta (long): Typically 24 months under proper storage.

Yes. We export to many countries in Asia, the Middle East, Europe, and Africa. Our team is experienced in customs documentation and international shipping.

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